Warning: Use of undefined constant updateHeader - assumed 'updateHeader' (this will throw an Error in a future version of PHP) in /home/customer/www/themixologist.com/public_html/wp-content/themes/ColdStone/header.php on line 381

Mobile Bartending and Liquid Catering

Request a Quote

Mexican Chocolate



  • 1 1/2 oz gold tequila 
  • 1 oz Kahlua coffee liqueur 
  • 4 oz chilled cocoa

Shake and strain into a wine goblet filled with crushed ice. Garnish with a mint sprig, and serve with short straws.