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Mobile Bartending and Liquid Catering

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Junk It All



  • 1 cup chilled vodka 
  • 1/2 cup chilled gin 
  • 1/2 cup boiling water 
  • 3 oz cherry jello

Mix the cherry jell-o with boiling water; add vodka and gin. Pour into paper shot cups and refrigerate for 3 hours before serving.