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Mobile Bartending and Liquid Catering

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The Classic

Ingredients:

 

  • 1 part cognac 
  • 1/4 part fresh lemon juice 
  • 1/4 part maraschino liqueur 
  • 1 part Orange Curacao liqueur

Shake with ice. Strain in a cooled cocktail glass. Decorate with a maraschino cherry on a stick.