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Mobile Bartending and Liquid Catering

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Scotch Holiday Sour



  • 1 1/2 oz Scotch whisky 
  • 1 oz cherry brandy 
  • 1/2 oz sweet vermouth 
  • 1 oz lemon juice 
  • 1 slice lemon

Shake all ingredients (except lemon slice) with ice and strain into an old-fashioned glass over ice cubes. Add the slice of lemon and serve.