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Mobile Bartending and Liquid Catering

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Pineapple Daiquiri



  • 2 oz white rum 
  • 1/2 tsp powdered sugar 
  • 1/4 oz lime juice 
  • 2 – 3 dashes pineapple syrup 
  • 1 slice pineapple

Prepare in a blender with crushed ice. Pour into a chilled cocktail glass, and serve.