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Mobile Bartending and Liquid Catering

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  • 1 oz dark rum 
  • 1/2 oz white rum 
  • 1 tsp Pernod licorice liqueur 
  • 1/2 oz lemon juice 
  • 1 tsp grenadine syrup 
  • 100 ml Coca-Cola

Funnel the rums, pernod, lemon juice and grenadine into one small cola bottle (185-200ml), roughly half-filled with cola. Briefly invert the bottle to mix the ingredients. Place in the center of a large glass (tankard, stein or british pint), and fill glass with broken ice. Add a straw to the bottle.