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Mobile Bartending and Liquid Catering

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Irish Cream Liqueur

Ingredients:

 

  • 14 oz sweetened condensed milk 
  • 1 – 3/4 cup Irish whiskey 
  • 4 eggs 
  • 1 cup cream 
  • 2 tbsp chocolate syrup 
  • 1 tbsp instant coffee 
  • 1 tsp vanilla extract 
  • 1/2 tsp almond extract

Combine all ingredients in a blender until smooth. Store in the refrigerator for up to one month.