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Mobile Bartending and Liquid Catering

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Happy New Year

Ingredients:

 

  • 1/4 oz brandy 
  • 3/4 oz ruby port 
  • 3/4 oz orange juice 
  • 4 oz Champagne

Shake brandy, port and orange juice well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.