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Mobile Bartending and Liquid Catering

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Dawn Chorus



  • 1 oz Southern Comfort peach liqueur 
  • 3/4 oz LBV port 
  • 1/2 oz Punt e Mes red vermouth 
  • 1/3 oz lemon juice 
  • 1 tsp grenadine syrup 
  • 2 oz cola

Shake and strain into an old-fashioned glass three-quarters filled with broken ice. Add cola, and serve.