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Mobile Bartending and Liquid Catering

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Cuban Manhattan

Ingredients:

 

  • 3/4 oz dry vermouth 
  • 3/4 oz rosso vermouth 
  • 1 oz white rum 
  • 2 – 3 dashes Angostura bitters

Stir well over ice cubes in a mixing glass, and strain into a chilled cocktail glass. Add a stemmed cherry, and serve.