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Mobile Bartending and Liquid Catering

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Continental

Ingredients:

 

  • 1 3/4 oz light rum 
  • 1 1/2 tsp green creme de menthe 
  • 1 tbsp lime juice 
  • 1/2 tsp powdered sugar 
  • 1 twist lemon peel

Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.