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Mobile Bartending and Liquid Catering

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Chi-chi

Ingredients:

 

  • 1 1/2 oz vodka 
  • 4 oz pineapple juice 
  • 1 oz cream of coconut 
  • 1 slice pineapple 
  • 1 cherry

Blend vodka, pineapple juice, and cream of coconut with one cup ice in an electric blender at a high speed. Pour into a red wine glass, decorate with the slice of pineapple and the cherry, and serve.