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Mobile Bartending and Liquid Catering

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Cherry Repair Kit



  • 1/2 oz amaretto almond liqueur 
  • 1/2 oz white creme de cacao 
  • 1/2 oz half-and-half 
  • 1/2 oz maraschino cherry juice 
  • 6 maraschino cherries

Combine all ingredients together with half a cup or less of crushed ice in a blender. Blend until smooth. Pour into a medium-sized cocktail glass, garnish with a maraschino cherry, and serve.