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Mobile Bartending and Liquid Catering

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Cherry Fluster



  • 15 ml Campari bitters 
  • 20 ml cherry brandy 
  • 1 tsp honey 
  • 1 tbsp cherry conserve 
  • 1 dash lemon juice 
  • 1 halved strawberry 
  • 90 – 120 ml Champagne

Shake all ingredients together in a cocktail shaker. Double strain the mixture into a Champagne glass, then top with Champagne, and garnish with the strawberry. Serve.