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Mobile Bartending and Liquid Catering

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Cayman Climax

Ingredients:

 

  • 1 oz Midori melon liqueur 
  • 1 oz Malibu coconut rum 
  • 1 oz pineapple juice 
  • 1 dash grenadine syrup

Pour the Midori melon liqueur, Malibu coconut rum and pineapple juice into a collins glass. Top with grenadine, little enough not to be able to taste it distinctly. Stir slightly.