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Mobile Bartending and Liquid Catering

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British Bulldog

Ingredients:

 

  • 1 oz DeKuyper Buttershots liqueur 
  • 1 oz Kahlua coffee liqueur 
  • 1 oz vodka 
  • 3 oz half-and-half

Pour DeKuyper Buttershots, Kahlua coffee liqueur and vodka into a highball glass filled with ice cubes. Stir in half-and-half until the glass is full. Garnish with a maraschino cherry, add a straw, and serve.