Warning: Use of undefined constant updateHeader - assumed 'updateHeader' (this will throw an Error in a future version of PHP) in /home/customer/www/themixologist.com/public_html/wp-content/themes/ColdStone/header.php on line 381

Mobile Bartending and Liquid Catering

Request a Quote

Barrier Reef

Ingredients:

 

  • 3 cl gin 
  • 2 cl Cointreau orange liqueur 
  • 1 scoop vanilla ice cream

Blend ingredients together in a blender. Pour into a champagne saucer, and serve.