The Mixologist
Mobile Bartending and Liquid Catering
African Hot Punch
Posted in Coffee and Tea
Ingredients:
- 4 bottles brandy
- 2 bottles white rum
- 1 gal coffee
- 4 lb sugar
Pour brandy and rum into a bowl filled with the sugar. Set on fire (use extreme caution) and let the sugar dissolve. Add black coffee and stir well.
Testimonials
Amazing bartenders!
We just wanted to say thank you for your services at our wedding. You guys definitely had things under control and from the looks of our guests you guys had them feeling great as well! Everyone was very satisfied with their drinks. Anyway we really enjoyed you guys being a part of our special day.
- Chandra H.